Summer 2010

Toasted Bread w/White Truffle & Honey Butter......$4

Edamame served Cold w/Hawaiian Pink Sea Salt
and Lemon......$4.5

Pork & Ginger Potstickers w/Duck Sauce
and Ponzu......$7.5

Raw Yellowfin Tuna Plate of the Day......$9.5

Mixed Olives w/Goat Cheese & Pita......$8

"Captains Platter" of Cornmeal Fried Oysters,
Calamari & Tuna w/Housemade "Tartar"
and "Cocktail" Sauces......$12.5

Crab Wontons......$7.5

Cheese Plate w/Fresh & Dried Fruit, Nuts
& Crackers......$12.5 Add Charcuteri......$16

House Shrimp "Summer Roll" of Rice Paper, Cabbage, Carrot, Peanut, Mint and Scallion Served with Thai Peanut Dipping Sauce......$9

Salad of Baby Arugula, Baby Spinach, Pancetta, Yellow Raisin, White Onion, Curried Walnut & Goat Cheese w/Lemon Vinaigrette......$8

House Crab Cakes w/Grilled Lemon
& Scallion "Tartar Sauce"......$9

Salad of Artichoke Hearts, Grape Tomatoes, Hearts of Palm, Caramelized Red Onion & Goat Cheese......$7.5